Since a young age, baking has been my passion. However, just like any new hobby, baking takes learning, skill, and a lot of trial and error. Very few new recipes are a slam dunk the first time around. Through the years, I have learned so many things that I am excited to share here. First and foremost, my “GO TO EIGHT” tips & tricks that I find set apart a fun hobby baker from an exceptional baker. I hope you find these useful and feel inspired to get your hands dirty and create something delicious!